Sunday, November 7, 2010
Sunday Brunch - Tropical Muffins
2 cups flour
1 cup Sugar (1/2 brown 1/2 white)
3/4 cup Margarine, melted
1 or 2 Very Ripe Bananas
1/4 Large Papaya (approx. 1 small)
1/2 cup Flaked Coconut
2 Egg Replacers
1 1/2 tsp Baking Soda
1 tsp Vanilla
1/2 tsp Salt
Preheat oven to 375. Mix together flour, baking soda and salt in a large bowl. Mash banana in a separate bowl and blend together kiwi and papaya until mostly smooth. Add together all fruits with margarine, sugar, egg replacer and vanilla. Add that entire mixture to the dry ingredient bowl and combine until just mixed. Add in Coconut. Scoop mixture into lined or lightly oiled muffin tins, up about halfway of the cup. Bake for 15-20 minutes, until fork comes out clean!
*optional - I didn't have any, but top with, or add in a 1/2 cup of crushed macadamia nuts for a real tropical feel.